Book Heavenly baking with Stevia and Co

Stevia &Erythritol two sugar alternatives conquer tube your back!

nutrition expert Kirsten Metternich has developed for you 50 fine recipes: biscuits and Cookies for a Snack, a magnificent cake for the coffee party, refined fruit creations and creamy cake for feast days.

All of the recipes are baked with the sugar-Alternatives are Stevia and Erythritol-and therefore contain much less calories than traditional pastry. Save sugar-the calories without the taste suffers. To get each recipe and detailed nutrition information.

in addition, you can read about the baking properties of Stevia and Erythritol, which batters the two sugar alternatives are suitable and how dosing is best – so you can bake in the future, your favorite cake in a heavenly light variant.